Aertson Midtown in the News

Take a First Look Inside Henley, Now Open in the Kimpton Aertson Hotel

June 19th, 2017

by Matt Rogers
Today marks the opening of Henley, the modern American brasserie from James Beard award-winning chef RJ Cooper. You’ve seen the menu , and now Eater has your first look at the restaurant space. Located inside the Kimpton Aertson Hotel at 2023 Broadway, the 114-seat interior space was created by... Read more

Virtual tour: Step inside this massive Midtown development, now open

June 16th, 2017

by Eleanor Kennedy
With its hotel and residences now open and several retailers on the way, the Aertson Midtown development has gone from one of Midtown's largest construction projects to a fully functioning center of activity near Vanderbilt University. In the slideshow attached to this story, photographer Nathan... Read more

Inside Henley, acclaimed chef's new Nashville eatery

June 16th, 2017

by Lizzy Alfs
Chef RJ Cooper is impressed with Nashville's love of really good food. Forget the acclaim that comes with winning a James Beard Award (which he did in 2007 while at Vidalia in Washington, D.C.), Cooper just wants to help grow Nashville’s food culture and make some standout dishes with a strong... Read more

Nashville’s Aertson is an Art-Lover’s Dream

June 15th, 2017

by Kristin Luna
As the Kimpton Aertson Hotel settles into its new home in Nashville’s dynamic Midtown corridor, its soaring 17-floor façade isn’t the only thing that will be garnering attention. The mixed-use building also celebrates the arts, both on a global and local scale, through natural materials, organic... Read more

Better Know a Chef: R.J. Cooper of Henley

June 15th, 2017

by Lesley Lassiter
Henley , a “modern American brasserie” opens next week in the new Kimpton Aertson Hotel at 2023 Broadway in Midtown. The restaurant is helmed by executive chef R.J. Cooper. A Detroit native, Chef Cooper attended culinary school in Chicago and started his career in Atlanta working under notable... Read more


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